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Hello and welcome to day 17 of the recipe advent calendar! Today we have another sandwich biscuit: we’re making jammy dodgers. I couldn’t make a holiday cookie box without including the classic jammy dodger!
For this version, I’ve left the dough quite plain as I like to use these biscuits as an excuse to use up all of the jams I have knocking around in my fridge, and I don’t want to be restricted by any flavouring in the dough. Since jam is the star of the show, I’d recommend making your own. I’ve linked the recipes I’ve used, but you can really go crazy with flavours and do whatever you like. If you need some inspiration, I have a guide to making jam, which you can read here!
Onto the recipe…
