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Hello! This post is actually coming to you from the past, as I’ve taken this week off! It’s my first proper break since becoming self-employed, and it has been so lovely! I haven’t done anything particularly interesting, just lots of dog walks, some quilting, and a few general house jobs. I’ve barely been in the kitchen at all, which has been a nice change, but I’m definitely excited to jump back in next week!
Anyway, I’ll hand things back over to past me and these lovely, squishy cardamom buns.
