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Hello! Following my absolute behemoth tempering post (read here), I thought that we ought to put our newfound tempering skills to good use by making some dipped chocolates. In this post I have not one but two dipped chocolate recipes, both inspired by breakfast items. I’m not sure why I went down a breakfast-y rabbit hole this week but I did and here we are! I’ve done enough yapping already this week so let’s get right into the recipes…